What Every Restaurant Should Know About Going Gluten Free

 Infographics are like picture books for adults. They tell a story quickly and entertain you along the way.  As I was browsing the web today, I came across this infographic that easily depicts What Every Restaurant Should Know About Going Gluten Free.

Do you know a restaurant manager or chef? Take a second and share this graphic with them.  Perhaps they will understand not only the importance of offering a gluten free menu, but the need to provide a safe environment for Celiacs by training their staff on the proper way to serve a patron with Celiac Disease.

What every restaurant operator should know about going gluten-free [Infographic]


What do you think – are there other important factors that restaurants should understand about going gluten free?


  1. John Renner says:

    Jenna – Thanks for re-posting our infographic on your blog. We would appreciate it if you would give a link back to the original source of the infographic.


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